gourmet breakfast Breakfast

“We were in Bozeman because of a conference, and the owners/hosts were very accommodating to our schedule and served breakfast in our room earlier than their posted times. The breakfast was absolutely divine! We were served cheddar-baked eggs over corned beef in ramekins and the most delicious oversized (I think) pumpkin muffins—four in total. The fruit was a beautiful display of melons and berries...” ~ TripAdvisor Review, Billings, MT

“The breakfasts are delicious, the bed is like home (only prettier) and all the special touches are an aesthetic delight, especially the brass fixtures.”

 

Mr. & Mrs. B.F.
(Cleveland, Ohio)

 

Homemade Montana Breakfast

Each morning you may help yourself to fresh, homemade breakfast breads from the unique bun-warmer built into our 1880s ornate radiator. A delicious full breakfast is also prepared for you to enjoy either privately in the comfort of your room, or family style in the dining room.

Breakfast always starts with an artfully arranged combination of fresh fruit and berries accompanied with something freshly baked, such as muffins, scones or the Voss Inn’s special cinnamon rolls (as pictured and described in Gourmet magazine.) For the main course, choose between our freshly made granola, hot cereal, or our delectable egg dish, which varies daily and is served in individual ramekins.

Savor the Voss Inn’s special blend of organic, fair-trade coffee, which is roasted specifically to our specifications by Grounds for Change, roaster for the HomePage Cafe, Bruce & Frankee’s internet cafe located on Main Street in historic downtown Bozeman.

View our Favorite Recipes →